Sunday, January 10, 2010

Discover Blue Hill at Stone Barns

Here's a wonderful culinary discovery:

Blue Hill at Stone Barns, a family owned and operated restaurant, located in both NYC and Westchester. The restaurants serve locally grown food from the family's farm in the Berkshires and delivered daily to each location.

Read about the history, the proprietors, the farmers and why they love what they do!

Bon Appetit!

1 comment:

  1. Two hours drive to Westchester or Manhattan to get a decent, local grown meal? That's kind of sad.